Recipe of Ultimate Big Mashed Potato and Apple Cake

Big Mashed Potato and Apple Cake

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Big Mashed Potato and Apple Cake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Big Mashed Potato and Apple Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Big Mashed Potato and Apple Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Big Mashed Potato and Apple Cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Big Mashed Potato and Apple Cake using 11 ingredients and 7 steps. Here is how you can achieve that.

The PTA baked this my child's kindergarten bake sale and it was a hit. Adjust the baking times to your oven. Recipe by Chiyoechan

Ingredients and spices that need to be Prepare to make Big Mashed Potato and Apple Cake:

  1. 40 grams Butter (melted)
  2. 100 grams Vegetable oil
  3. 160 grams Sugar
  4. 3 Eggs (at room temperature)
  5. 1/2 tsp Salt
  6. 1 dash Vanilla extract
  7. 1 Apple
  8. 300 grams Sweet potato
  9. Mix together and sift
  10. 250 grams White flour
  11. 2 tsp Baking powder

Instructions to make to make Big Mashed Potato and Apple Cake

  1. Measure out your ingredients. Peel the apple and sweet potatoes and chop them into 1 cm chunks. Soak the sweet potatoes in water.
  2. Put the butter in a large bowl and melt in the microwave. Next, mix in the ingredients from the list, starting at the top, one at a time.
  3. First, mix in the apples and sweet potatoes with a whisk, then with a rubber spatula.
  4. Last, add the dry ingredients. Mix until there are no flour streaks, but avoid over-mixing.
  5. Line the baking sheet with some cooking paper and pour the batter on top. It will feel rather heavy and appear chunky.
  6. Bake in an oven at 180°C for 30-40 minutes until it has browned. Once baked, transfer from the pan onto some newspaper.
  7. Please give the sister recipe a try."Cocoa Powder Brownie"

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So that is going to wrap it up for this exceptional food Recipe of Favorite Big Mashed Potato and Apple Cake. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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